🟫 The Savory Charm of Gosomi – Korea’s Beloved Sesame Cracker

A white plate of Gosomi sesame crackers next to Korean snack packages on a wooden table.

Hello K-snack lovers!

Welcome back to K-Food Finds, where I spotlight hidden gems from the world of Korean snacks and comfort foods.

Today’s feature is a true classic — simple, nostalgic, and irresistibly tasty.
Say hello to Gosomi, the original Korean sesame cracker that’s been loved for generations.

🟨 What Is Gosomi?

EN Alt Text: Two silver packs of Gosomi crackers on a white plate, placed on a wooden table.

An opened Gosomi snack pack revealing sesame crackers neatly stacked on a plate.

Gosomi (고소미) literally means “savory” in Korean — and that’s exactly what this snack delivers.

Launched in the 1980s, Gosomi has remained one of Korea’s most beloved biscuits for over 40 years.

Each thin square cracker is lightly dusted with toasted sesame seeds, offering a nutty aroma and delicate buttery flavor. It may look humble, but one bite and you’ll understand why it’s been a steady favorite for generations.

👉 A 70g box of Gosomi typically contains two individual packs and costs around ₩1,200 KRW (about $1 USD), making it both affordable and satisfying.

🟩 What Makes Gosomi Different?

A full plate of Gosomi crackers laid out in a fan shape on a white dish.

At first glance, Gosomi might remind you of a plain cracker, but don’t be fooled.

Unlike regular salted biscuits, Gosomi has a subtle sweetness and a light, melt-in-your-mouth texture that sets it apart.

No dry crumbs, no chalky feel — just soft, savory satisfaction in every bite.
And the best part? It pairs perfectly with your morning coffee or a cold glass of milk.

🟦 Why You Can’t Stop at One

A close-up of layered Gosomi crackers showing the flaky, crisp texture.

A close-up of a hand holding one Gosomi cracker with sugar crystals on top.

Gosomi isn’t flashy or bold — it’s comfort food in cracker form.

Its delicate sesame flavor, combined with just the right hint of sweetness, makes it easy to snack on without overwhelming your taste buds.

Whether you need a light breakfast snack, a midday tea-time treat, or a midnight nibble, Gosomi fits right in.
This is the kind of snack you keep around “just in case” — and suddenly find half the pack gone.

🟥 Why Gosomi Deserves a Spot in Your Snack Drawer

  • Deliciously simple – The perfect balance of nutty, buttery, and sweet
  • A true classic – Loved by both older and younger generations
  • Easily found – Available at most Korean supermarkets and online
  • More flavorful than your average cracker – Crispier, more flavorful

If you’ve never tried Gosomi, it’s time to change that.
And if you’ve already tasted it, you know you’ll be back for more.

🟧 Final Bite

When bold and spicy snacks start to wear you out, Gosomi is the gentle reset your taste buds need.
It’s warm, familiar, and quietly delightful — like catching up with an old friend.

Thanks for reading! Stay tuned for more tasty stories from the world of K-snacks 🍘

🧾 Product Quick Facts

  • Brand: Haitai (해태)
  • First released: 1981
  • Main ingredients: Wheat flour, sugar, vegetable oil, sesame seeds, butter
  • Allergy info: Contains wheat, milk, and sesame
  • Shelf life: About 12 months unopened
  • Calories: ~140–160 kcal per pack

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